COVID-19 is making it harder for vulnerable people to access healthy food


12 December 2020 - 

At every life stage, micronutrients are crucial to immune system function and resilience to infectious disease.

This brief makes the case for large scale staple food fortification as a critically important tool to fight malnutrition in general, and even more so during the global COVID-19 pandemic.

Children walking in the streets of India hugging each other

Children walking in the streets of India hugging each other. © Unsplash

It provides evidence that the pandemic is adversely impacting large scale food fortification programs in low- and middle-income countries and outlines recommended actions to meet these challenges and to sustain and strengthen fortification programmes.

Read the full brief on the GAIN website.